100% Kona, Hawaii
The classic Kona taste profile! This medium roast has an excellent balance of flavor, aroma, and acidity. We don’t want to brag, but many have said it’s the smoothest coffee they’ve ever tried!
CARAMEL, LIGHT, CHOCOLATE, CLEAN.
Grower: Various select buy our green buyer
Variety: Arabica Typica
Region: Kona, Hawaii, USA
Harvest: April - June / October - December
Altitude: 1000 meters
Soil: Rich volcanic soils & cloud forest
Process: Washed
Certifications: Bird Friendly. Organic.
The classic Kona taste profile! This medium roast has an excellent balance of flavor, aroma, and acidity. We don’t want to brag, but many have said it’s the smoothest coffee they’ve ever tried!
CARAMEL, LIGHT, CHOCOLATE, CLEAN.
Grower: Various select buy our green buyer
Variety: Arabica Typica
Region: Kona, Hawaii, USA
Harvest: April - June / October - December
Altitude: 1000 meters
Soil: Rich volcanic soils & cloud forest
Process: Washed
Certifications: Bird Friendly. Organic.
The classic Kona taste profile! This medium roast has an excellent balance of flavor, aroma, and acidity. We don’t want to brag, but many have said it’s the smoothest coffee they’ve ever tried!
CARAMEL, LIGHT, CHOCOLATE, CLEAN.
Grower: Various select buy our green buyer
Variety: Arabica Typica
Region: Kona, Hawaii, USA
Harvest: April - June / October - December
Altitude: 1000 meters
Soil: Rich volcanic soils & cloud forest
Process: Washed
Certifications: Bird Friendly. Organic.
